Ace German chef Juan Amador, together with Singaporean executive chef Haikal Johari, cooks Modern European food with Asian inflections inspired by Spain here at Alma in the Goodwood Park Hotel. This Swabian of Spanish descent has culled out a unique reputation for some of the best avante-garde cooking in the world.
While inspired by Japanese cuisine, Chef Haikal marries his training in European cuisine with hearty Asian flavours and ingredients to create titillating dishes that are both exhilarating and familiar at the same time. Fresh, seasonal produce is specially flown in from different parts of the world for creations that push the boundaries while being executed with precision.
Alma offers a great value 3-course set lunch starting from around $80 which is great for corporate lunches or a mid-week treat in the bustling Orchard area. Diners can enjoy exceptional ambience both in the spacious restaurant, as well as outdoors on the lounge terrace with bar.
Wine lovers will get to enjoy wines from New to Old World. Whether it's wine by the glass or premium wines from Burgundy, California, Italy and Bordeaux, there's much to admire, including Screaming Eagle by the glass if you're lucky!