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Upper crust Singapore flocks to this elegant, modern and deliciously light dining room, accented by baby blue chairs, simple table settings and a covetable black granite countertop in the bar. The Italian cuisine here is outstanding, with modern twists meaning the likes of pan-seared yellow fin tuna with a citrus spicy dressing, Sicilian tapenade and pickled shallot or risotto with Hokkaido scallops, carrot coulis and ginger. Fine, fresh ingredients that change with the seasons and what’s been caught at the fish markets delivers the likes of Chilean sea bass, fresh as it comes and pan-seared simply. If it’s not too muggy, make the most of the alfresco terrace and skyline views at lunchtime.
Enjoying a relaxed, convivial atmosphere, Dolce Vita puts a uniquely modern twist on the alluring flavours of authentic Italian cuisine. Passionate about retaining the true spirit of traditional Italian cuisine, Dolce Vita features the freshest of produce and the finest seasonal ingredients, which are translated into delicious daily creations.
Providing the perfect setting for a memorable experience is Dolce Vita’s elegant décor that exudes a sophisticated and chic vibe. Unwind in the spacious main dining area and catch a glimpse into the chefs’ culinary world through a feature wall with vertical windows. A stone finish backdrop and black granite countertop at the bar further accentuate its luxe character as diners peruse an outstanding collection of fine wines meticulously curated by the award-winning sommelier. Complete with floor-to-ceiling glass windows leading to an outdoor alfresco area, Dolce Vita regales guests with picturesque views of the city’s skyline to complement the wonderful menu.
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