Clean lines, bright lighting, scandi-style furnishings mark this tempura mini-chain out in Singapore, as well as other hotspots in Asia. A variety of booths and more regular tables compete with the main counter where the theatre is provided by tempura chefs. Take your pick of well-priced tendon bowls, freshly fried tempura or nicely composed set menus. There's also some excellent sashimi served in a bento box or take your choice of warm rice or soba as part of a tendon tempura rice bowl, touting either seafood or vegetables.