Riviera Forlino

International, Italian·
$50 - $79

SquareMeal Review of Riviera Forlino

Chef Rémy Carmignani is from Provence, but has Italian grandfathers, which means his credentials for producing Italian dishes with a modern flair are impeccable. Indeed, his experiences at Guy Savoy in Paris and La Mamounia in Marrakech have certainly sharpened his instincts for a modern palette of flavours. While broadly Italian there are plenty of Mediterranean and other influences in high spec dishes like Atlantic Blue crab with a shellfish consommé and almond infusion. Turbot meuniere comes with Chanterelle mushrooms, organic seaweed and herring caviar, while grain-fed Bresse pigeon, breast and leg, arrives with various beetroot executions and chicken liver.

Sit back and enjoy the One Fullerton hospitality at the same time as stunning vistas of the Marina Bay waterfront. 

Good to know

Average Price
$$$$ - $50 - $79
International, Italian
Cool, Fun, Glamorous, Quiet conversation, Traditional
Food Occasions
Dinner, Lunch
Alfresco And Views
Great views, Waterside
Birthdays, Celebrations, Dates, Group dining [8+], Special occasions

This venue also offers

Private Group Dining


Location for Riviera Forlino

1 Fullerton Road, #02-06 One Fullerton, Singapore, 049213

6690 7564


Opening Times

Mon Closed
Tue Closed
Wed Closed
Thu Closed
Fri Closed
Sat 12:00-14:30
Sun 12:00-14:30
Mon 18:30-23:00
Tue 18:30-23:00
Wed 18:30-23:00
Thu 18:30-23:00
Fri 18:30-23:00
Sat Closed
Sun Closed
Mon 18:30-23:00
Tue 18:30-23:00
Wed 18:30-23:00
Thu 18:30-23:00
Fri 18:30-23:00
Sat 18:30-23:00
Sun 18:30-23:00

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