Black Knight has established itself as the hotpot-fan favourite in the bustling city of Taipei for close to 40 years and, located at Millenia Walk (#02-02), the concept has migrated effortlessly to Singapore. Choose between hot and spicy or savoury sweet or, for the best of both worlds, why not try the double pot which allows you to try them both. Braised minced pork, pork dumpling with crab meat and pan-fried turnip cake with black truffle are further options worth trying. Plenty of value. Plenty of fun.