Jiang-Nan Chun

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Chinese·
Over $80
·
Singapore, , 248646 ·Website ·Call+65 6831 7220
Jiang-Nan Chun
Jiang-Nan Chun
Jiang-Nan Chun
1/3

SquareMeal Review of Jiang-Nan Chun

The shiny Michelin star that hangs above Jiang-Nan Chun's door doesn't tell half the tale of a restaurant that prides itself on the complete package including some fancy interior design – think soft carpetting, ceramic floor tiles and wood carvings.

A plethora of menus tout the likes of finely crafted dim sum, richly complex double-boiled soups, hearty claypots as well as lobster or Peking duck. 

Appetizers from a range of menus set the bar high with crispy-textured softshell crab and wasabi mayonnaise or deep-fried prawns, which might lead into nutritious pork ribs soup with sea whelk, maka and dried scallops. Follow this with wok-fried Australian beef tenderloin with Portobello mushrooms or braised Boston lobster or dee-fried crab shell stuffed with crab meat. But the pièce de résistance is surely the Peking duck roasted in a mesquite-wood-fired oven, expertly carved tableside by the chef.

Wine is taken seriously too with plenty of sommelier suggestions when it comes to pairings.

Good to know

Average Price
$$$$ - Over $80
Cuisines
Chinese
Ambience
Luxury, Quiet conversation, Widely spaced tables
Other Awards
One Michelin star
Special Features
Vegetarian options, Wheelchair access
People
Corporate dining, Group dining [8+], Special occasions

About Jiang-Nan Chun

 

 

 

 

Location for Jiang-Nan Chun

Four Seasons Singapore, 190 Orchard Boulevard, Singapore, 248646

+65 6831 7220

Website
Get directions to Jiang-Nan Chun Get directions to Jiang-Nan Chun

Opening Times

Lunch
Mon 11:30-14:30
Tue 11:30-14:30
Wed 11:30-14:30
Thu 11:30-14:30
Fri 11:30-14:30
Sat 11:30-14:30
Sun 11:30-14:30
Dinner
Mon 18:00-22:30
Tue 18:00-22:30
Wed 18:00-22:30
Thu 18:00-22:30
Fri 18:00-22:30
Sat 18:00-22:30
Sun 18:00-22:30

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Call Jiang-Nan Chun to make a booking on:

+65 6831 7220
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