What's not to like about this unassuming but highly appealing oasis located in the main business district within two heritage shophouses? It's a breezy, three-level affair that includes two bars and a roof terrace with views of the city. South East Asian 'street’ food kicks off their food offering, say crab and prawn laksa which sees a julienne fish cake, silver sprouts and quail eggs thrown together with laksa pesto and fresh chilli paste or a Thai chicken and basil bowl that showcases fresh prawn salad and chicken with a 'sunny' egg, steamed jasmine rice and toasted coconut. Something for everyone dishes might mean heathy salads alongside truffle fries with grated parmesan and spaghetti with spicy king prawns and garlic. Burgers, bbq ribs, fish and chips and a crab tart are further staples.
Fans swear by this venue for Sunday brunch taken on the rooftop bar.